Heavenly Pumpkin Cupcakes are wonderful treat to have around the home during the fall season. They are light and moist. These Spice filled wonders of joy are topped with a fluffy cinnamon cream cheese frosting with a candy corn pumpkin garnish, making these to be the best pumpkin cupcakes you have ever tasted! Follow This Best Pumpkin Cupcake Recipe Below Ingredients: 1/4 Cup Butter, Softened 3/4 Cup Homemade Unsweetened Applesauce 1 Cup Granulated Sugar 3/4 Cup Brown Sugar, Packed Firmly 2 Large Eggs 3/4 Cup Fat Free Milk 1 Tablespoon Lemon Juice 1 (15 Ounce) Can Pumpkin Puree 2 1/2 Cups All Purpose Flour 1 Tablespoon Pumpkin Pie Spice 1 Teaspoon Ground Cinnamon 1 1/2 Teaspoon Baking Powder 3/4 Teaspoon Salt 1/2 Teaspoon Baking Soda 1/2 Teaspoon Ground Ginger Cinnamon Cream Cheese Frosting 1 8 oz. Package Cream Cheese 1/4 Cup Butter, Softened 4 Cups Confectioners Sugar 1 Teaspoon Vanilla Extract 2 Teaspoon Ground Cinnamon Prepar...